And what if agriculture was primarily a question of culture? Gathered under the Italian sun, a handful of vignerons and a cinema director share their passion for wine and cinéma. In just a few years, liberated farmers have transformed the face of wine and its market by producing a wine called "natural". With a taste for freedom, transmission, artisanal integrity and health of the planet (and its people) they have begun a resistance. Ten years after Mondovino, Jonathan Nossiter has gone to Italy in search of this resistance, and to meet some of these choosers of life.